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    An Encyclopedia of Chinese Food and Cooking

    An Encyclopedia of Chinese Food and Cooking

    Book Details

    ISBN:
    9780517506615   (View on Goodreads)
    Author:
    Wonona W. Chang, Irving B. Chang, Helene W. Kutscher, Austin H. Kutscher   (View on Goodreads)
    Binding:
    hardcover
    Publisher:
    Crown Publishers
    Condition:
    Good - Used
    Category:
    Cooking

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    Note: A book in Good condition may show some signs of use or wear. A book in Acceptable condition may contain highlighting/underlining and/or the book may show heavier signs of wear. It may also be ex-library or without dustjacket.

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    One thousand recipes adapted for the American kitchen, are presented with information on the culinary traditions of the Orient

    *R0130503*

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