Bakin' Without Eggs Delicious Egg-Free Dessert Recipes from the Heart and Kitchen of a Food-Allergic Family
Bakin' Without Eggs Delicious Egg-Free Dessert Recipes from the Heart and Kitchen of a Food-Allergic Family
Book Details
- Author:
- Rosemarie Emro (View on Goodreads)
- Binding:
- paperback
- Publisher:
- Macmillan
- Condition:
- Good - Used
- Category:
- Cooking
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ISBN:
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Note: A book in Good condition may show some signs of use or wear. A book in Acceptable condition may contain highlighting/underlining and/or the book may show heavier signs of wear. It may also be ex-library or without dustjacket.
Finally, delicious recipes for cookies, cakes, and other baked goods that use no eggs!
Millions of people-- including 5 percent of all American children-- have a food allergy, and eggs are one of the most common culprits. In this easy-to-use collection of recipes, Rosemarie Emro presents more than one hundred crowd-pleasing desserts and other treats that contain no eggs, in addition to many vegan recipes. These are delicious cakes, cookies, breads, muffins, brownies, bars, pies, and cobblers with all the flavor, texture, and delights egg-allergic families have been longing for. Everyone who wants to avoid eggs can now rediscover the joys of baking.
SKU:*R0090352*
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