CLASS ACT Simple, Authentic Recipes from the New Orleans School of Cooking

Author: John DeMers

Binding: spiral_bound

ISBN: 0939241749

Publication Year: 2000

Note: A book in Good condition may show some signs of use or wear. A book in Acceptable condition may contain highlighting/underlining and/or the book may show heavier signs of wear. It may also be ex-library or without dustjacket.

SKU:mon0003533940

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