Dishes of China: Easy-To-prepare Recipes for Expert and Novice Cooks

Author: Yeh, Irene

Binding: Hardcover

ISBN: 9810002068

Publication Year: 1988

Note: A book in Good condition may show some signs of use or wear. A book in Acceptable condition may contain highlighting/underlining and/or the book may show heavier signs of wear. It may also be ex-library or without dustjacket.

SKU:mon0000469189

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