Food Culture in France (Food Culture around the World)

Author: Abramson, Julia L.

Binding: Hardcover

ISBN: 0313327971

Publication Year: 2006

Note: A book in Good condition may show some signs of use or wear. A book in Acceptable condition may contain highlighting/underlining and/or the book may show heavier signs of wear. It may also be ex-library or without dustjacket.

SKU:mon0001129523

Please call the store to see if the book may possibly be in stock.