James Beard's Theory and Practice of Good Cooking

Author: Wilson, Jose,Beard, James

Binding: Paperback

ISBN: 0890431086

Publication Year: 1978

Note: A book in Good condition may show some signs of use or wear. A book in Acceptable condition may contain highlighting/underlining and/or the book may show heavier signs of wear. It may also be ex-library or without dustjacket.

SKU:mon0003429411

Please call the store to see if the book may possibly be in stock.