Savoring the Seasons Of the Northern Heartland: 200 Recipes Blending Bold, New Flavors with the Traditional Foods of the Upper Midwest

Author: Dooley, Beth

Binding: paperback

ISBN: 0816645744

Publication Year: 2004

Note: A book in Good condition may show some signs of use or wear. A book in Acceptable condition may contain highlighting/underlining and/or the book may show heavier signs of wear. It may also be ex-library or without dustjacket.

SKU:mon0001373377

Please call the store to see if the book may possibly be in stock.