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The Big Book of Preserving the Harvest 150 Recipes for Freezing, Canning, Drying and Pickling Fruits and Vegetables

The Big Book of Preserving the Harvest 150 Recipes for Freezing, Canning, Drying and Pickling Fruits and Vegetables

Book Details

ISBN:
9781580174589   (View on Goodreads)
Author:
Carol W. Costenbader   (View on Goodreads)
Binding:
paperback
Publisher:
Storey Publishing
Condition:
Good - Used
Category:
Cooking

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Note: A book in Good condition may show some signs of use or wear. A book in Acceptable condition may contain highlighting/underlining and/or the book may show heavier signs of wear. It may also be ex-library or without dustjacket.

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Learn how to preserve a summer day — in batches — from this classic primer on drying, freezing, canning, and pickling techniques. Did you know that a cluttered garage works just as well as a root cellar for cool-drying? That even the experts use store-bought frozen juice concentrate from time to time? With more than 150 easy-to-follow recipes for jams, sauces, vinegars, chutneys, and more, you’ll enjoy a pantry stocked with the tastes of summer year-round.

*R0125557*

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