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Williams-Sonoma Essentials of Italian Recipes and techniques for delicious Italian meals

Williams-Sonoma Essentials of Italian Recipes and techniques for delicious Italian meals

Book Details

ISBN:
9780848731205   (View on Goodreads)
Author:
Michele Scicolone   (View on Goodreads)
Binding:
hardcover
Publisher:
Oxmoor House
Condition:
Good - Used
Category:
Cooking

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Note: A book in Good condition may show some signs of use or wear. A book in Acceptable condition may contain highlighting/underlining and/or the book may show heavier signs of wear. It may also be ex-library or without dustjacket.

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Expanding on the success of the Williams-Sonoma Essentials series, Essentials of Italian is the series' first foray into the realm of international cuisine. The book reveals the secrets that regional Italian cooks have known for ages for preparing simple, flavorful meals. The book opens with a thorough discussion of the culinary traditions for which Italy is famous, with information on ingredients and dishes that define each region. Beautifully photographed recipes rely on only the best ingredients. Features: Over 130 delicious classic Italian recipes; full-color photography Suggestions for alternative ingredients, recipe variations, and accompaniments Comprehensive glossary of ingredients and culinary terminology

*R0143655*

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